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Group 03. Fish and crustaceans, molluscs and other aquatic invertebrates Tariff item Description of goods Units of quantity Rate of duty Group 03  Fish and crustaceans, molluscs and other aquatic invertebrates      0301  Live fish:     0301 10 – Ornamental fish:     0301 10 100 0 – – freshwater fish – 0,5 0301 10 900 0 – – saltwater fish – 0,5   – Other live fish :     0301 91  – – Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster):     0301 91 100 0 – – – trout of the species Oncorhynchus apache and Oncorhynchus chrysogaster – 0,5 0301 91 900 0 – – – other – 0,5 0301 92 000 0 – – eels (Anguilla spp.) – 0,5 0301 93 000 0 – – carp – 0,5 0301 94 000 0 – – Bluefin tunas (Thunnus thynnus) – 0,5 0301 95 000 0 – – Southern Bluefin tunas (Thunnus maccoyii) – 0,5 0301 99 – – other:       – – – Freshwater fish:     0301 99 110 0 – – – – pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) – 0,5 0301 99 19 – – – – other:       – – – – – roed family:     0301 99 191 0 – – – – – – malka – 0,5 0301 99 198 0 – – – – – – other – 0,5 0301 99 199 0 – – – – – other – 0,5 0301 99 800 0 – – – saltwater fish – 0,5 0302  Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:       – Salmonidae, excluding livers and roes:     0302 11 – – Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster):     0302 11 100 0 – – – trout of the species Oncorhynchus apache and Oncorhynchus chrysogaster – 0,5 0302 11 200 0 – – – species Oncorhynchus mykiss with jowl and qills, without viscera, each mass more 1.2 kg or without jowl, qills and viscera, each mass more 1 kg – 0,5 0302 11 800 0 – – – other – 0,5 0302 12 000 0 – – pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus ), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) – 0,5 0302 19 000 0 – – other – 0,5   – Flat fish (pleuronectidae, bothidae, cynoglossidae, soleidae, scophthalmidae and catharidae), excluding livers and roes:      0302 21 – – Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis):     0302 21 100 0 – – – lesser or greenland halibut (Reinhardtius hippoglossoides) – 0,5 0302 21 300 0 – – – Atlantic halibut (Hippoglossus Hippoglossus) – 0,5 0302 21 900 0 – – – pacific halibut (Hippoglossus stenolepis) – 0,5 0302 22 000 0 – – plaice (Pleuronectes platessa) – 0,5 0302 23 000 0 – – sole (Solea spp.) – 0,5 0302 29 – – other:     0302 29 100 0 – – – megrim (Lepidorhombus spp.) – 0,5 0302 29 900 0 – – – other – 0,5   – Tunas (of genus Thunnus), skipjack or stripe bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:     0302 31  – – Albacore or longfinned tunas (Thunnus alalunga):     0302 31 100 0 – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 31 900 0 – – – other – 0,5 0302 32 – – Yellowfin tunas (Thunnus albacares):     0302 32 100 0 – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 32 900 0 – – – other – 0,5 0302 33 – – Skipjack or stripe– bellied bonito:     0302 33 100 0 – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 33 900 0 – – – other – 0,5 0302 34 – – big–eyed tunas (Thunnus obesus):     0302 34 100 0 – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 34 900 0 – – – other – 0,5 0302 35 – – bluefin or usual tunas (Tunnus tunnus):     0302 35 100 0 – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 35 900 0 – – – other – 0,5 0302 36 – – bluefin southern tunas (Tunnus maccoii):     0302 36 100 0 – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 36 900 0 – – – other – 0,5 0302 39  – – other:     0302 39 100 0 – – – For the industrial manufacture of products falling within headings 16.04 – 0,5 0302 39 900 0 – – – other – 0,5 0302 40 000 0 – Herrings (Clupea harengus, Clupea pallasii), excluding livers and roes – 0,5 0302 50 – Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers and roes:     0302 50 100 0 – – of the species Gadus morhua – 0,5 0302 50 900 0 – – other – 0,5   – Other fish, excluding livers and roes:     0302 61 – – Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus):     0302 61 100 0 – – – sardines of the species Sardina pilchardus – 0,5 0302 61 300 0 – – – sardines of the genus Sardinops, Sardinella (Sardinella spp.) – 0,5 0302 61 800 0 – – – brisling or sprats (Sprattus sprattus) – 0,5 0302 62 000 0 – – haddock (Merlanogrammus aeglefinus) – 0,5 0302 63 000 0 – – coalfish (Pollachius virens) – 0,5 0302 64 000 0 – – Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) – 0,5 0302 65 – – Dogfish and other sharks:     0302 65 200 0 – – – dogfish of the species Squalus acanthias – 0,5 0302 65 500 0 – – – dogfish of the species Scyliorhinus spp. – 0,5 0302 65 900 0 – – – other – 0,5 0302 66 000 0 – – eels (Anguilla spp.) – 0,5 0302 67 000 0 – – Swordfish (Xiphias gladius) – 0,5 0302 68 000 0 – – Toothfish (Dissostichus spp.) – 0,5 0302 69 – – other:       – – – Freshwater fish:     0302 69 110 0 – – – – carp – 0,5 0302 69 19     – – – – other:       – – – – – of roed family:       – – – – – – for the industrial manufacture of products falling within heading 1604:     0302 69 191 0 – – – – – – – uncleaned and uncuted – 0,5 0302 69 192 0 – – – – – – – gills and guts – 0,5 0302 69 193 0 – – – – – – – other cuts – 0,5 0302 69 198 0 – – – – – – other   – 0,5 0302 69 199 0 – – – – – other   – 0,5   – – – saltwater fish:       – – – – fish of the genus euthynnus, Other than the skipjack or stripe– –bellied bonitos (euthinnus (katsuwonus) pelemis) mentioned in sub–heading 03.02.33:     0302 69 210 0 – – – – – for the industrial manufacture of products falling within heading 1604 – 0,5 0302 69 250 0 – – – – – other – 0,5   – – – – Redfish (sebastes spp.):     0302 69 310 0 – – – – – of the species Sebastes marinus – 0,5 0302 69 330 0 – – – – – other – 0,5 0302 69 350 0 – – – – fish of the species Boreogadus saida – 0,5 0302 69 410 0 – – – – whiting (Merlangus Merlangus) – 0,5 0302 69 450 0 – – – – ling (Molva spp.) – 0,5 0302 69 510 0 – – – – alaska pollack (Theragra chalcogramma) and pollack (Pollachius Pollachius) – 0,5 0302 69 550 0 – – – – anchovies (Engraulis spp.) – 0,5 0302 69 610 0 – – – – sea bream (Dentex Dentex and Pagellus spp.) – 0,5   – – – – Merlusa (Merluccius spp) or amerikan hake (Urophycis spp):       – – – – – Merluccius of genus Merlusa:     0302 69 660 0 – – – – – – cape Merlusa (Merluccius apensis) and namibyan Merlusa (Merluccius paradoxus)  – 0,5 0302 69 670 0 – – – – – – New Zealand Merlusa (Merluccius australis) – 0,5 0302 69 680 0 – – – – – – other – 0,5 0302 69 690 0 – – – – – American hake of genus Urophucis – 0,5 0302 69 750 0 – – – – ray’s bream (Brama spp.) – 0,5 0302 69 810 0 – – – – monkfish (Lophius spp.) – 0,5 0302 69 850 0 – – – – blue whiting (Micromesistius poutassou or Gaduspoutassou) – 0,5 0302 69 860 0 – – – – blue south whiting (Micromesistius australis) – 0,5 0302 69 910 0 – – – – scad (Caranx trachurus, Trachurus trachurus) – 0,5 0302 69 920 0 – – – – black rockling (Genypterus blacodes) – 0,5 0302 69 940 0 – – – – sea wolf [lavrak] (Dicentrarchus labrax – 0,5 0302 69 950 0 – – – – mussel cracker [aurata] (Sparus aurata) – 0,5 0302 69 990 0 – – – – other – 0,5 0302 70 000 0 – livers and roes – 0,5 0303  Fish, frozen, excluding fish fillets and other fish meat of heading 0304:       – pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), excluding livers and roes:     0303 11 000 0 – – salmon (Oncorhynchus nerka) – 15 0303 19 000 0 – – other – 15   – other salmonidae, excluding livers and roes:     0303 21 – – Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster):     0303 21 100 0 – – – trout of the species Oncorhynchus apache and Oncorhynchus chrysogaster – 15 0303 21 200 0 – – – species Oncorhynchus mykiss with jowl and qills, without viscera, each mass more 1.2 kg or without jowl, qills and viscera, each mass more 1 kg – 15 0303 21 800 0 – – – other – 15 0303 22 000 0 – – Atlantic Salmon (Salmo salar) and Danube Salmon (Hucho Hucho) – 15 0303 29 000 0 – – other – 15   – Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes:     0303 31 – – Halibut and Greenland turbot Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis):     0303 31 100 0 – – – lesser or greenland halibut (Reinhardtius hippoglossoides) – 15 0303 31 300 0 – – – Atlantic halibut (Hippoglossus Hippoglossus) – 15 0303 31 900 0 – – – pacific halibut (Hippoglossus stenolepis) – 15 0303 32 000 0 – – plaice (Pleuronectes platessa) – 15 0303 33 000 0 – – sole (Solea spp.) – 15 0303 39 – – other:     0303 39 100 0 – – – flounder (Platichthys flesus) – 15 0303 39 300 0 – – – fish of the genus Rhombosolea – 15 0303 39 700 0 – – – other – 15   – Tunas (of the genus Thunnus), skipjack or stripe–bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:     0303 41 – – Albacore or longfinned tunas (Thunnus alalunga):       – – – For the industrial manufacture of products falling into heading 16.04:     0303 41 110 0 – – – – whole – 15 0303 41 130 0 – – – – gilled and gutted – 15 0303 41 190 0 – – – – other (for example “heads off”) – 15 0303 41 900 0 – – – other – 15 0303 42  – – Yellowfin tunas (Thunnus albacares):       – – – For the industrial manufacture of products falling into heading 16.04:       – – – – whole:     0303 42 120 0 – – – – – weighing more than 10 kg each – 15 0303 42 180 0 – – – – – other – 15   – – – – Gilled and gutted:     0303 42 320 0 – – – – – weighing more than 10 kg each – 15 0303 42 380 0 – – – – – other – 15   – – – – Other (for example "heads off"):     0303 42 520 0 – – – – – weighing more than 10kg each – 15 0303 42 580 0 – – – – – other – 15 0303 42 900 0 – – – other – 15 0303 43 – – Skipjack or stripe –bellied bonito:       – – – For the industrial manufacture of products falling into heading no 16.04:     0303 43 110 0 – – – – whole – 15 0303 43 130 0 – – – – gilled and gutted – 15 0303 43 190 0 – – – – other (for example “heads off”) – 15 0303 43 900 0 – – – other – 15 0303 44 – – Bigeye tunas (Thunnus obesus):       – – – For the industrial manufacture of products falling into heading no 16.04:     0303 44 110 0 – – – – whole – 15 0303 44 130 0 – – – – Gilled and gutted – 15 0303 44 190 0 – – – – other (for example “heads off”) – 15 0303 44 900 0 – – – other – 15 0303 45 – – Bluefin tunas (Thunnus thynnus):       – – – For the industrial manufacture of products falling into heading no 16.04:     0303 45 110 0 – – – – whole – 15 0303 45 130 0 – – – – Gilled and gutted – 15 0303 45 190 0 – – – – other (for example “heads off”) – 15 0303 45 900 0 – – – other – 15 0303 46  – – Southern bluefin tunas:       – – – For the industrial manufacture of products falling into heading no 16.04:     0303 46 110 0 – – – – whole – 15 0303 46 130 0 – – – – Gilled and gutted – 15 0303 46 190 0 – – – – other (for example “heads off”) – 15 0303 46 900 0 – – – other – 15 0303 49  – – other:       – – – For the industrial manufacture of products falling into heading no 16.04:     0303 49 310 0 – – – – whole – 15 0303 49 330 0 – – – – gilled and gutted – 15 0303 49 390 0 – – – – other (for example “heads off”) – 15 0303 49 800 0 – – – whole – 15   – Herrings (Clupea harengus, Clupea pallasii), and cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers and roes:     0303 51 000 0 – – Herrings (Clupea harengus, Clupea pallasii) excluding livers and roes – 15 0303 52 – – Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus):     0303 52 100 0 – – – of the species Gadus macrocephalus – 15 0303 52 300 0 – – – of the species Gadus ogac – 15 0303 52 900 0 – – – Gadus macrocephalus – 15   – Swordfish (Xiphias gladius) and Toothfish (Dissostichus spp.), excluding livers and roes:     0303 61 000 0 – – Swordfish (Xiphias gladius) – 15 0303 62 000 0 – – Toothfish (Dissostichus spp.) – 15   – Other fish, excluding livers and roes:     0303 71 – – Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus):     0303 71 100 0 – – – sardines of the species Sardina pilchardus – 15 0303 71 300 0 – – – sardines of the species Sardina pilchardus(Sardinella spp.) – 15 0303 71 800 0 – – – Brisling or sprats (sprattus sprattus) – 15 0303 72 000 0 – – haddock (Melanogrammus aeglefinus) – 15 0303 73 000 0 – – coalfish (Pollachius virens) – 15 0303 74  – – Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus):     0303 74 300 0 – – – Of the species scomber scombrus, and scomber japonicus  – 15 0303 74 900 0 – – – of the species Scomber australasicus – 15 0303 75 – – Dogfish and other sharks:     0303 75 200 0 – – – dogfish of the species Squalus acanthias – 15 0303 75 500 0 – – – dogfish of the species Scyliorhinus spp. – 15 0303 75 900 0 – – – other – 15 0303 76 000 0 – – eels (Anguilla spp.) – 15 0303 77 000 0 – – sea bass (Dicentrarchus labrax, Dicentrarchus punctatus) – 15 0303 78   – – Whiting (Merluccius spp.) and hake (Urophycis spp.):       – – – genus Merluccius:     0303 78 110 0 – – – – cape Merlusa (shallow water) (Merluccius spp) and namibyan Merlusa (Merluccius paradoxus)  – 15 0303 78 120 0 – – – – Argentinean Merlusa (Merluccius hubbsi) – 15 0303 78 130 0 – – – – New Zealand Merlusa (Merluccius australis) – 15 0303 78 190 0 – – – – other – 15 0303 78 900 0 – – – American hake of genus Urophucis – 15 0303 79 – – other:       – – – Freshwater fish:     0303 79 110 0 – – – – carp – 15 0303 79 19 – – – – other:       – – – – – of roed family:       – – – – – – For the industrial manufacture of products falling intoheading no 16.04:     0303 79 191 0 – – – – – – – whole – 15 0303 79 192 0 – – – – – – – gilled and gutted – 15 0303 79 193 0 – – – – – – – other (for example “heads off”) – 15 0303 79 198 0 – – – – – – other – 15 0303 79 199 0 – – – – – other – 15   – – – Saltwater fish:       – – – – fish For the genus euthynnus other than the skipjack or stripe–bellied bonitos (euthynnus (katsuwonus) pelamis) mentioned in sub –heading 030343:        – – – – – For the industrial manufacture Of products falling intoheading no 16.04:     0303 79 210 0 – – – – – – whole – 15 0303 79 230 0 – – – – – – gilled and gutted – 15 0303 79 290 0 – – – – – – other (for example “heads off”) – 15 0303 79 310 0 – – – – – other – 15   – – – – of redfish (Sebastes spp.):     0303 79 350 0 – – – – – of the species Sebastes marinus – 15 0303 79 370 0 – – – – – other – 15 0303 79 410 0 – – – – fish of the species Boreogadus saida – 15 0303 79 450 0 – – – – whiting (Merlangus Merlangus) – 15 0303 79 510 0 – – – – ling (Molva spp.) – 15 0303 79 550 0 – – – – alaska pollack (Theragra chalcogramma) and pollack (Pollachius Pollachius) – 15 0303 79 580 0 – – – – fish of the species orcynopsis unicolor – 15 0303 79 650 0 – – – – anchovies (Engraulis spp.) – 15 0303 79 710 0 – – – – sea bream (Dentex Dentex and Pagellus spp.) – 15 0303 79 750 0 – – – – ray’s bream (Brama spp.) – 15 0303 79 810 0 – – – – monkfish (Lophius spp.) – 15 0303 79 830 0 – – – – blue whiting (Micromesistius poutassou or Gadus poutassou) – 15 0303 79 850 0 – – – – blue south whiting (Micromesistius australis) – 15 0303 79 910 0 – – – – European scad (Caranx trachurus, Trachurus trachurus ) – 15 0303 79 920 0 – – – – New Zealand grendier (Macruronus novaezealandiae) – 15 0303 79 930 0 – – – – black rockling (Genypterus blacodes) – 15 0303 79 940 0 – – – – fish of the species Pelotreis flavilatus and Peltorhamphus novaezealandiae – 15 0303 79 980 0 – – – – other – 15 0303 80  – livers and roes:     0303 80 100 0 – – roe and soft roe for production of deoxyribonucleic acid and sulphate of protamine – 15 0303 80 900 0 – – other – 15 0304  Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:       – Fresh or chilled:     0304 11 – – Swordfish (Xiphias gladius):     0304 11 100 0 – – – fillet – 15 0304 11 900 0 – – – other – 15 0304 12 – – Toothfish(Dissostichus spp):     0304 12 100 0 – – – fillet – 15 0304 12 900 0 – – – other – 15 0304 19 – – other:       – – – fillet:       – – – – of other freshwater fish:     0304 19 130 0 – – – – – of pacific salmon (Oncorhynchus nerka, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus.), Atlantic salmon(Salmo salar) and Danube salmon (Hucho hucho) – 15   – – – – – of trout of the species Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae:     0304 19 150 0 – – – – – – species Oncorhynchus mykiss, each weight more 400 g  – 15 0304 19 170 0 – – – – – – other – 15 0304 19 19 – – – – – of freshwater fish:     0304 19 191 0 – – – – – – sturgeon species – 15 0304 19 199 0 – – – – – – other – 15   – – – – of other:     0304 19 310 0 – – – – – cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Boreogadus saida fish species – 15 0304 19 330 0 – – – – –  Boston bluefish (Pollachius virens) – 15 0304 19 350 0 – – – – –  grouper (Sebastes spp) – 15 0304 19 380 0 – – – – – other – 15   – – – other fish meat:     0304 19 910 0 – – – – fresh-water fish – 15   – – – – other:     0304 19 970 0 – – – – – herring pieces – 15 0304 19 980 0 – – – – – other – 15   – frozen fillet:     0304 21 000 0 – – Swordfish (Xiphias gladius) – 15 0304 22 000 0 – – Toothfish ((Dissostichus spp) – 15 0304 29 – – other:       – – – Of freshwater fish :     0304 29 130 0 – – – – of pacific salmon (Oncorhynchus nerka, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon(Salmo salar) and Danube salmon (Hucho hucho) – 15   – – – – of trout of the species Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae:     0304 29 150 0 – – – – –  species Oncorhynchus mykiss, each weight more 400 g  – 15 0304 29 170 0 – – – – – other – 15 0304 29 19 – – – – of other freshwater fish:     0304 29 191 0 – – – – – of roed family – 15 0304 29 199 0 – – – – – other – 15   – – – Other:       – – – – of cod (gadus morhua, gadus ogac, gadus macrocephalus and of fish of the species gadus macrocephalus:     0304 29 210 0 – – – – – of cod of the species Gadus macrocephalus – 15 0304 29 290 0 – – – – – other – 15 0304 29 310 0 – – – – of coalfish (Pollachius virens) – 15 0304 29 330 0 – – – – of haddock (Merlanogrammus aeglefinus) – 15   – – – – of Redfish sebastes spp.:     0304 29 350 0 – – – – – of the species Sebastes marinus – 15 0304 29 370 0 – – – – – other – 15 0304 29 410 0 – – – – of whiting (Merlangus Merlangus) – 15 0304 29 430 0 – – – – of ling (Molva spp.) – 15 0304 29 450 0 – – – – of tuna (of the genus Thunnus) and of fish of the genus Euthynnus – 15   – – – – Of mackerel (scomber scombrus, scomber australacicus, juponicus) fish of the species orcynopsis unicolor:     0304 29 510 0 – – – – – of mackerel of the species Scomber australasicus – 15 0304 29 530 0 – – – – – other – 15   – – – – Merluccius spp. and Urophycis spp.:       – – – – – of Merlusa (Merluccius spp) and american hake (Urophusis spp):     0304 29 550 0 – – – – – – cape Merlusa (shallow water) (Merluccius spp) and namibyan Merlusa (Merluccius paradoxus)  – 15 0304 29 560 0 – – – – – – Argentinean Merlusa (Merluccius hubbsi) – 15 0304 29 580 0 – – – – – – other – 15 0304 29 590 0 – – – – – American hake of genus Urophucis – 15   – – – – of dogfish :     0304 29 610 0 – – – – – of dogfish (Squalus acanthias and Scyliorhinus spp.) – 15 0304 29 690 0 – – – – – of other sharks – 15 0304 29 710 0 – – – – of plaice (Pleuronectes platessa) – 15 0304 29 730 0 – – – – of flounder (Platichthys flesus) – 15 0304 29 750 0 – – – – of herring (Clupea harengus, Clupea pallasii) – 15 0304 29 790 0 – – – – of megrim (Lepidorhombus spp.) – 15 0304 29 830 0 – – – – of monkfish (Lophius spp.) – 15 0304 29 850 0 – – – – of alaska pollack (Theragra chalcogramma) – 15 0304 29 910 0 – – – – New Zealand grendier (Macruronus novaezealandiae) – 15 0304 29 990 0 – – – – other – 15   – other:     0304 91 000 0 – – swordfish (Xiphias gladius) – 15 0304 92 000 0 – – Dissostichus spp. – 15 0304 99 – – other:     0304 99 050 0 – – – surimi – 15   – – – other:     0304 99 100 0 – – – – of freshwater fish – 15   – – – – other:     0304 99 220 0 – – – – – of herring (clupea harengus, clupea pallasii) – 15 0304 99 310 0 – – – – – of redfish (Sebastes spp.) – 15   – – – – – Cod (gadus morhua, gadus ogac, gadus macrocephalus) and fish Of the species boreogadus saida :     0304 99 350 0 – – – – – – of cod of the species Gadus macrocephalus – 15 0304 99 380 0 – – – – – – of cod of the species Gadus morhua – 15 0304 99 390 0 – – – – – – other – 15 0304 99 410 0 – – – – – of coalfish (Pollachius virens) – 15 0304 99 450 0 – – – – – of haddock (Merlanogrammus aeglefinus) – 15 0304 99 480 0 – – – – – Merluccius spp. and Urophycis spp – 15 0304 99 510 0 – – – – – of megrim (Lepidorhombus spp.) – 15 0304 99 550 0 – – – – – of ray’s bream (Brama spp.) – 15 0304 99 570 0 – – – – – of monkfish (Lophius spp.) – 15 0304 99 590 0 – – – – – of blue whiting (Micromesistius poutassou or Gadus poutassou) – 15 0304 99 610 0 – – – – – of alaska pollack (Theragra chalcogramma) – 15 0304 99 970 0 – – – – – other – 15 0305  Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption:     0305 10 000 0 – flours, meals and pellets of fish fit for human consumption – 15 0305 20 000 0 – livers and roes, dried, smoked, salted or in brine – 15 0305 30  – Fish fillets, dried, salted or in brine, but not smoked:       – – Of cod (gadus morhua, gadus ogac, gadus macrocephalus and the fish of the species boreogadus saida:     0305 30 110 0 – – – of cod of the species Gadus macrocephalus – 15 0305 30 190 0 – – – other – 15 0305 30 300 0 – – of pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), of Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), salt – 15 0305 30 500 0 – – of lesser or greenland halibut (Reinhardtius hippoglossoides), salted or in brine – 15 0305 30 90 – – other:     0305 30 901 0 – – – of roed family – 15 0305 30 909 0 – – – other – 15   – Smoked fish, including fillets:     0305 41 000 0 – – pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta,c Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) – 15 0305 42 000 0 – – herrings (Clupea harengus, Clupea pallasii) – 15 0305 49   – – other:     0305 49 100 0 – – – lesser or greenland halibut (Reinhardtius hippoglossoides) – 15 0305 49 200 0 – – – Atlantic halibut (Hippoglossus hippoglosus) – 15 0305 49 300 0 – – – mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) – 15 0305 49 450 0 – – – trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) – 15 0305 49 500 0 – – – eels (Anguilla spp.) – 15 0305 49 80  – – – other:     0305 49 801 0 – – – – of roed family – 15 0305 49 809 0 – – – – other – 15   – Dried fish, whether or not salted but not smoked :     0305 51 – – Cod (gadus morhua, gadus ogac, gadus macrocephalus):     0305 51 100 0 – – – dried, unsalted – 15 0305 51 900 0 – – – dried, salted – 15 0305 59 – – other:       – – – fish Of the species boreogadus saida:     0305 59 110 0 – – – – dried, unsalted – 15 0305 59 190 0 – – – – dried and salted – 15 0305 59 300 0 – – – herrings (Clupea harengus, Clupea pallasii) – 15 0305 59 500 0 – – – anchovies (Engraulis spp.) – 15 0305 59 700 0 – – – Atlantic halibut (Hippoglossus hippoglosus) – 15 0305 59 800 0 – – – other – 15   – fish, salted but not dried or smoked and fish in brine:     0305 61 000 0 – – herrings (Clupea harengus, Clupea pallasii) – 15 0305 62 000 0 – – cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) – 15 0305 63 000 0 – – anchovies (Engraulis spp.) – 15 0305 69 – – other:     0305 69 100 0 – – – fish of the species Boreogadus saida – 15 0305 69 300 0 – – – Atlantic halibut (Hippoglossus hippoglosus) – 15 0305 69 500 0 – – – pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) – 15 0305 69 800 0 – – – other – 15 0306  Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption:       – Frozen:     0306 11 – – Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp, Jasus spp.).     0306 11 100 0 – – – sea crawfish’s caudas – 15 0306 11 900 0 – – – other – 15 0306 12  – – Lobsters (Homarus spp.):     0306 12 100 0 – – – whole – 15 0306 12 900 0 – – – other – 15 0306 13 – – Shrimps and prawns:     0306 13 100 0 – – – of the family Pandalidae – 15 0306 13 300 0 – – – shrimps of the genus Crangon – 15 0306 13 400 0 – – – deep water pink shrimps (Parapenaeus longirosrtics) – 15 0306 13 500 0 – – – shrimps of the genus Penaeus – 15 0306 13 800 0 – – – other – 15 0306 14  – – Crabs:     0306 14 100 0 – – – crabs of the species Paralithodes camchaticus, Chionoecetes spp. and Callinectes sapidus – 15 0306 14 300 0 – – – crabs of the species Cancer pagurus – 15 0306 14 900 0 – – – other – 15 0306 19 – – Other, including flours, meals and pellets of crustaceans, fit for human consumption:     0306 19 100 0 – – – freshwater crayfish – 15 0306 19 300 0 – – – norway lobsters (Nephrops norvegicus) – 15 0306 19 900 0 – – – other – 15   – Not frozen:     0306 21 000 0 – – rock lobster and other sea crawfish(Palinurus spp., Panulirus spp., Jasus spp.) – 15 0306 22 – – Lobsters (Homarus spp.):     0306 22 100 0 – – – live – 15   – – – other:     0306 22 910 0 – – – – whole – 15 0306 22 990 0 – – – – other – 15 0306 23 – – Shrimps and prawns:     0306 23 100 0 – – – of the family Pandalidae – 15   – – – Shrimps Of the genus cangron:     0306 23 310 0 – – – – fresh, chilled or cooked by steaming or by boiling in water – 15 0306 23 390 0 – – – – other – 15 0306 23 900 0 – – – other – 15 0306 24 – – Crabs:     0306 24 300 0 – – – crabs of the species Cancer pagurus – 15 0306 24 800 0 – – – other – 15 0306 29 – – Other, including flours, meals and pellets of crustaceans, fit for human consumption:     0306 29 100 0 – – – freshwater crayfish – 15 0306 29 300 0 – – – norway lobsters (Nephrops norvegicus) – 15 0306 29 900 0 – – – other – 15 0307  Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates other than crustaceans, fit for human consumption:     0307 10 – oysters :     0307 10 100 0 – – flat oysters (of the genus Ostrea), live and weighing (shell included) not more than 40 g each – 15 0307 10 900 0 – – other – 15   – Scallops, including queen scallops, of the genera pecten, clamys or placopecten:     0307 21 000 0 – – live, fresh or chilled – 15 0307 29 – – other:     0307 29 100 0 – – – coquilles St.Jacques (Pecten maximus), frozen – 15 0307 29 900 0 – – – other – 15   – mussels (Mytilus spp., Perna spp.):     0307 31 – – Live, fresh or chilled:     0307 31 100 0 – – – Mytilus spp. – 15 0307 31 900 0 – – – Perna spp. – 15 0307 39 – – other:     0307 39 100 0 – – – Mytilus spp – 15 0307 39 900 0 – – – Perna spp – 15   – Cuttle fish (sepia officinalis, rossia macrosoma, sepiola spp.) and squid (ommastrephes spp., loligo spp., nototodar spp., sepioteuthis spp.):     0307 41  – – live, Fresh or chilled:     0307 41 100 0 – – – cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) – 15   – – – Squid (ommastrephes spp., loligo spp., nototodarus spp., sepioteuthis spp.):     0307 41 910 0 – – – – Loligo spp., Ommastrephes sagittatus – 15 0307 41 990 0 – – – – other – 15 0307 49  – – other:       – – – Frozen :       – – – – Cuttle fish (sepia officinalis, rossia macrosoma, sepiolla spp.):       – – – – – Sepiola:     0307 49 010 0 – – – – – – little cuttle fish (Sepiola rondeleti) – 15 0307 49 110 0 – – – – – – other – 15 0307 49 180 0 – – – – – other – 15   – – – – Squid (ommastrephes spp., loligo spp., notodarus spp sepioteuthis spp.):       – – – – – Loligo spp.:     0307 49 310 0 – – – – – – Loligo vulgaris – 15 0307 49 330 0 – – – – – – Loligo pealei – 15 0307 49 350 0 – – – – – – Loligo patagonica – 15 0307 49 380 0 – – – – – – other – 15 0307 49 510 0 – – – – – Ommastrephes sagittatus – 15 0307 49 590 0 – – – – – other – 15   – – – other:     0307 49 710 0 – – – – cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) – 15   – – – – Squid (ommastrephes spp., loligo spp., notodarus spp sepioteuthis spp.):     0307 49 910 0 – – – – – Loligo spp., Ommastrephes sagittatus – 15 0307 49 990 0 – – – – – other – 15   – Octopus (octopus spp.) :     0307 51 000 0 – – live, fresh or chilled – 15 0307 59  – – other:     0307 59 100 0 – – – frozen – 15 0307 59 900 0 – – – other – 15 0307 60 000 0 – snails, other than sea snails – 15   – Other, including flours, meals and pellets Of aquatic invertibrates other than crustaceans, fir for human consumption:     0307 91 000 0 – – live, fresh or chilled – 15 0307 99  – – other:       – – – Frozen :     0307 99 110 0 – – – – Illex spp. – 15 0307 99 130 0 – – – – striped Venus and other species of the family Veneridae – 15 0307 99 150 0 – – – – jellyfish (Rhopilema spp.) – 15 0307 99 180 0 – – – – other aquatic invertebrates – 15 0307 99 900 0 – – – other – 15

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